|
The
Latest Trends in Kitchen Design
Article
courtesy of Urban Home Magazine
In the Zone
Often the goal in redesigning a kitchen is to improve the
traditional “work triangle”—the path between the refrigerator, the
food prep area, and the cooking area. The standard work triangle
puts the sink midway between the refrigerator and the oven, with a
food preparation surface between the oven and the sink. Designers
have even defined optimal lengths for the sides of the triangle
for maximum efficiency so the cook does not feel cramped or need
to take unnecessary steps.
This traditional conception is being challenged by a new approach
that focuses on ergonomic workstations, like those found in the
workplace. Contemporary kitchens create functional zones for food
preparation and cooking, clean up, and eating. For example, a
freestanding island might be dedicated to food preparation, with
storage for utensils and cutting boards. It might also incorporate
a second, smaller sink used exclusively for food, like those found
in restaurants, thus avoiding cross-contamination.
"Well-placed appliances and storage mean less wear on the back and
joints. Counter heights can be adjusted to the cook to reduce
strain, and drawers can be used in place of cabinets, innovations
that appeal especially to older homeowners," said Suzann Thompson
of Cabinetcraft.
Above and Below
Kitchen floors get a lot of traffic and often need to be replaced.
The old standbys, vinyl and linoleum, look better than ever and
are among the most comfortable surfaces. They are matched in
durability by wood floors coated with polyurethane. Stone and tile
floors introduce colors and textures reminiscent of Mediterranean
kitchens.
"Kitchen lighting affects the mood of a room and tops the list of
many homeowners’ lists of things to change. A good kitchen design
will balance efficient lighting for the workstations and dining
areas with the overall lighting of the space, " said Hans Joubert
of Lighting and Bulbs Unlimited.
Recessed lighting is less popular than in the past. Where once
track lighting on rails was employed, now several smaller lights
are suspended from the ceiling, providing directed lighting with
stylish shades. Pendant lamps are also very popular and come in
styles to complement every decor—from Asian to French Country.
Surface Area
"A strong trend in kitchen design is the use of natural materials.
This is evident in the consistent popularity of natural stone
countertops (and even sinks). Stones such as soapstone, slate,
granite, quartz, and marble are resistant to scratches, burns, and
wear, and they are unrivalled in beauty and elegance," said Daphne
Fryday, interior designer at The Tile Collection.
Many new kitchens mix more than one surface material: for example,
quartz based Silestone™ or Zodiac™ counters may be in the main
surface area with granite or stainless steel existing on an
island. Stainless steel adds a strong commercial flavor to a
kitchen and also provides a seamless, nearly germ-free surface.
"These days, kitchen sinks are becoming a distinguishing feature.
Manufacturers are making an array of sinks in various materials,
configurations, and colors. Showrooms display long, thin sinks,
designed to look like troughs or streambeds; professional
apron-front sinks; sinks that join countertops with no visible
transition; and sinks in bold colors," added Wanda Jackson of The
Majestic Bath.
Added Tammi Whitby of Crossville Tile & Stone, "Once upon a duller
time, the backsplash—the wall space between the back of the
counter and the bottom of the cabinet—was painted or wallpapered
to match the rest of the kitchen walls. Today’s backsplashes might
be an extension of the countertop or decorated with tile that
matches the flooring."
Good Space
Homeowners are as eager to maximize the kitchen’s storage space,
as they are to change the room’s look and feel. Creating the best
use of space may mean introducing organizational systems in
existing cabinets and drawers. Older well-built and well-placed
cabinets can be refaced or painted for a fraction of the price of
new cabinets. However, if the cabinets are awkwardly placed or
poorly designed, it is better to replace them completely. "Most
new cabinet systems incorporate the latest in organizational
trends, like dividers and sliding trays," added Sam LaVergne of
South End Cabinets.
Knobs, pulls, and handles for cabinets and drawers are an outlet
for the homeowner’s self-expression. Once an afterthought in the
hardware store, these accessories now take up their own aisle at
large home-improvement stores. The effect these pieces have on a
kitchen is not proportionate to their diminutive size. A kitchen
with white ceramic knobs looks very different when refitted with
brushed chrome knobs.
Clever Appliances
The options offered on appliances rival those on James Bond’s car:
for example, a sampling of new refrigerators finds French doors,
freezer drawers, and even televisions in the door. Noted Bill
Pleasants of Plaza Appliance, "The all-in-one range and oven can
be replaced with two ovens in the wall—with features like a
built-in rotisserie—and a separate glass-topped range or an
industrial-size gas range. This trend toward commercial-kitchen
features in the home is reflected in other extras like
wood-burning brick ovens."
Stainless steel appliances, which can bring an aura of
professionalism or a vintage feel to a kitchen, continue to be
popular. Contemporary kitchens even feature appliances in strong
colors like blue and red. Another trend is disguising appliances
by having their exteriors match the cabinetry for an integrated,
uninterrupted look. And because kitchens are more likely to be
part of an open floor plan than they were in older designs,
appliances are getting quieter.
Just for You
When you realize just how wonderful a new kitchen will be, you may
want to start renovations immediately. Experts suggest that you
take your time planning your renovation because making changes
once you’ve started can be expensive. According to a survey by
Consumer Reports, "Roughly 30 percent of readers regretted not
spending more time planning, learning more about materials, and
screening pros."
Get a look at the hot trends in
kitchen design by perusing magazines, touring model homes and
showrooms, checking out the kitchens found in gourmet cooking
stores, and touring impressive home kitchens in your area on local
tours. Take time to reflect on how the kitchen is used and how it
fits with the other rooms of the house. Start a running list of
things to change or add in a renovation, and keep it in the
kitchen so family members can add to it as things come to mind.
Once these needs are addressed, allow yourself to dream beyond
practicalities. Set aside space for displaying a collection, such
as antique yellow ware bowls or exotic baskets. Designate one wall
to hold an extra-large chalkboard for family communication like
the one in your childhood home. Add a small wine cooler in the
space opened up when the dishwasher moves to the new freestanding
island.
The good news is that many kitchen designers say that the hottest
trend is to disregard trends and strive for a personalized space!
With the endless combination of lighting, flooring, storage,
surface, and cooking options available, you no longer need to
sacrifice appearance for function.
Your kitchen can and should reflect your personal style no less
than any other room in the house does.
Find a
Kitchen Professional |